Mariscos (seafood)

Salmon and Shrimp in Salsa De Mango:

Grilled filet of salmon and sautéed shrimp, served in a sweet, tangy tropical mango salsa.

Orange Roughy with Mussels and Chorizo:

Cooked with leeks, potatoes and jalapenos, with spicy and chunky tomato sauce.

Catch Of The Day:

Prepared the way you like:
grilled, sautéed or steamed, and served with the sauce of your choice.

-Lemon, wine and butter sauce.

-Orange-habanero sauce.

-A La Mexicana: Chunky tomato sauce with jalapenos, capers, green olives, wine and celantro.